Tag Archives: Bond

Taste of Oakville 2012

This week, we attended one of our favorite wine events of the year, a Taste of Oakville. The Oakville Winegrowers put on the event which includes a Master Class, Lunch, and Grand Tasting. This year, the theme was Vintage and Vision, with wines primarily poured from 2009.

Master Class – The master class was moderated by Paul Roberts of Bond, and panel members Dirk Hampson of Far Niente, Patrick Sullivan of Rudd, and Andy Erickson of Dalla Valle. In keeping with the theme of vintage and vision, the Master Class focused on wines separated by some age, growing conditions, and challenges wine makers faced in particular years. The wines that followed were discussed.

1998 Far Niente Cabernet – A hot year, where nearly half the harvest was lost, noted black tea, cognac, cherry. Light bricking, a wine that tasted old school. A very good drinking wine from a historically challenging vintage.

2008 Far Niente Cabernet – A small harvest, grapes were on the vine much longer than usual. Made in a more modern style, the wine was bright, yet had a dense and clean mouthfeel. A great drinking wine.

2000 Bond Vecina – A vintage that was not particularly hot or cold, no frost, no major climate challenges. Noted a vanilla quality immediately, soft tannins, with a more notable finish than mid palate. Beginning to show its age, showed better as it sat in the glass.

2005 Bond Vecina – A classic vintage, again noted some vanilla, clean, and like the 2000, got a lot better as it sat in the glass. A powerful wine, did not pickup any heat, and thought it had more notable oak than the previous wine. An excellent wine.

2002 Rudd Oakville Cabernet – A leaner, more tannic wine, thought it was more balanced and age worthy than the previous wines tasted. Subtle mint on the nose was appealing. One of the better 2002 California Cabernets tasted in some time.

2008 Rudd Oakville Cabernet – Initally, thought the wine was more one dimension, big ripe vanilla fruit, with a touch of funk. With time in the glass, got cleaner with a nice chalky finish. With firm acidity, and dry tannin, thought it was just an ok wine.

1991 Dalla Valle Cabernet – Grassy, tea, forest floor, exotic game, minerality, thought this was a great Cabernet. Tannin is still quite firm, with darker fruits. One of our favorite producers, the wine was excellent, and made in a more old school style.

2009 Dalla Valle Cabernet – Distinctly modern in style, ripe, big blue fruits, some vanilla creaminess. Not entirely sure this wine is built for the long term. Came across as a wine that would be best opened young. A good wine to revisit.

Grand Tasting – The Grand Tasting was a walk around tasting of current release wines from various Oakville member producers. Pours were relatively small, so no effort is made to capture detailed tasting notes. Wines did leave an impression, and a brief list follows. If a wine is not listed, either we did not taste it or did not show well. Wines are not sorted in any particular order.

Top Wines

2009 Futo Estate Red Wine
2008 Groth Reserve Cabernet
2008 Harlan Maiden
2009 Maybach Materium
2010 O’ Shaughnessy Chardonnay
2008 Robert Mondavi Reserve Cabernet
2009 Screaming Eagle

Very Good Wines

2009 Ghost Block Estate Cabernet
2009 Harbison Estate
1993 Harlan Estate
2009 Miner Family Oakville Cabernet
2008 Opus One
2005 Paradigm Winery Cabernet

Wines to Revisit

2001 Bond Vecina
2006 Cosentino Oakville Cabernet
2009 Far Niente Estate Cabernet
2008 Kelleher Family Cabernet
2009 Nickel and Nickel John C Sullenger Cabernet
2008 Saddleback Cellars Cabernet
2005 Swanson Alexis Cabernet
2003 Tierra Roja Cabernet
2009 Vine Cliff Oakville Cabernet

Of the last three Napa Valley vintages and based on the wines we have sampled at this tasting and numberous others, have a preference toward the 2007, 2009, and 2008 vintage in that order. Think the 2007 and 2009 vintage wines tend to offer more structure and age worthiness, whereas, the 2008 wines are more big and ripe, ones that we think will tend to drink best on the younger side.

Thank you to the Oakville Winegrowers and Robert Mondavi Winery for hosting an outstanding event. Special thank you to Dirk Hampson who sat at our table at lunch offering numerous insights into wine making and sharing his rich history and experience in the wine industry!

Nick Wittman
Santa Rosa Fine Wine
www.santarosafinewine.com

 

Double Blind Bungalow 44 Wine Dinner

This past week, got together with friends at Bungalow 44 in Mill Valley for a Double Blind Wine Dinner. With the exception of the organizer, we knew it would be California and French wines, Chardonnay, Pinot Noir and Cabernet Sauvignon. Typically not a fan of blind or double blind dinners, this one turned out to be very well organized, interesting and educational. The discussion was fun, guessing the specific wines, years, and regions. In the course of the tasting, found it fascinating how different we each perceived the quality of one wine other another.

Brief notes follow of all wines opened. Within each flight, wines are sorted in order of personal preference, prior to reveal.

Flight 1 – Chardonnay

2005 Rochioli Rachael’s Vineyard – A lovely flinty, sulfur nose that immediately suggested it was a Burgundy A fat, full bodied, creamy sweet palate pointed to California. In the end, guessed it as a Burgundy. Rarely encounter this fantastic flinty nose on a California wine, and guessed our organizer might try to challenge us with a White Burg with California qualities. Thought it was a highly complex gorgeous wine.

2005 Remi Jobard Meursault Genevrieres – Leaner in style, lemon citrus, youthful and tart, a nice firm wine with a touch of cardboard and astringency, but improved considerably with time in the glass. It came across like a 2009 Ceritas Ritchie Chardonnay, a California producer wine made in a Burgundian style. Guessing from this point forward became far easier, went with original instincts!

Flight 2 – Pinot Noir

2003 Kistler Cuvee Catherine – Initially, it was very primary and youthful, it quickly came together. Dry raspberry fruit, in time becoming lightly candied, it kept putting on weight over time. The mouthfeel was full and coating, without being excessive. Overall, it was a highly age worthy and highly complex, the top wine of the flight.

1996 Maillard Corton Renards – At first, thought it was a rather simple wine with light blue fruits and not a lot else going on, with time in the glass however, made a complete turn around. Subtle sweet cake like and barnyard notes, intertwined with blue and black fruits made this highly interesting.

1997 Joseph Swan Trenton Estate Pentagon Reserve – Picked up more cherry fruit in this wine, more concentrated and ripe than the Corton Renards, also, more notable funk. This was a very interesting wine, and enjoyed it a great deal.

2003 Vincent Girardin Charmes Chambertin – Initially liked this wine, twigs and barnyard, easy drinking. In time, became funky, bretty, and vanilla, it seems to have lost the initial qualities that made it interesting. Do not think this one will age particularly well, my least favorite wine of the tasting.

Flight 3 – Cabernet Sauvignon

2000 Lynch Bages – Dusty, Pichon Lalande like, highly age worthy and complex. This was my top wine of the flight and tasting, a complete Bordeaux that had everything in place. Have had this wine at least 5 or 6 times now, and find it highly consistent.

1989 Montrose – Gamey, foxy, earthy, young, sweaty, animal and exotic. Similar to the Lynch Bages, had this wine numerous times, and this specific example showed more youthful than previous times tasted. A fantastic wine, the second best wine of the tasting.

2001 Bond Melbury – Cherry liquor, bright, thick and full bodied, initially thought it was a Shafer Hillside, but then it took on some vanilla qualities, which I never associated with the Hillside Select. Definitely a wine to drink with a big steak, it was huge!

1992 Ridge Monte Bello – Chalky, aged, mineral, sweet, a little simple at first, nuanced and complex later. Really enjoyed this wine, and was more inclined to think it was a younger French wine over an older California. This flight as a whole showed better than the previous two.

Bonus Wines

1991 Beringer Private Reserve Cabernet – A wonderful end of meal wine, black fruits, compact, complex, and balanced, had everything that reminded me why I love 1991 California Cabernet.

2009 Oro Puro Vineyards Late Harvest – Thought this was the best Oro Puro I have ever tasted. Bright peach, clean, full bodied, mouth coating, with wonderful balance. Think this will turn out to be one of their most age worthy wines!

Overall, this was a fantastic dinner, and like all good dinners, it ended in planning the next one, tentatively scheduled to be Rhone! Cheers to a great evening!

Nick Wittman
Santa Rosa Fine Wine
http://www.santarosafinewine.com/

Wine and Spirits Top 100 Tasting

This past week, we attended the eighth annual Wine and Spirits Top 100 Tasting at City View at Metreon in San Francisco. It is the first time we have attended this particular tasting. The location was excellent for a wine event. Champagne, Sparkling Wines and whites were served on the outside patio, red wines on the inside. The tasting had the feel of a fun cocktail party with nice small bites from local restaurants circulating the room. It was a delightful, well executed event that was a lot of fun to attend.

No tasting notes were taken during the event, only some brief obversations. Wines are sorted in order of personal preference by group. If a wine is not listed, we either did not taste it, or did not find it particularing appealing to our personal palate.

Champagnes / Sparking Wines – The Bollinger Rose was arguably the best wine of the tasting, absolutely beautiful, well balanced and complex, it outshined all other wines tasted within this group. Notable, but not listed were the NV wines, in particular the Bollinger Brut Special Cuvee and Louis Roederer Brut Premier, both enjoyable. Find that the NV Louis Roederer Champagnes often show better than Cristal, which it did in this case. The 2002 Dom Perignon showed very young, would cellar for years before opening.

2002 Bollinger La Grande Annee Rose
2002 Dom Perignon
1997 Iron Horse Green Valley Blanc de Blancs Joy
1998 Gramona Brut Cellar Batile
2006 Gramona Brut Imperial Gran Reserva
2004 Louis Roederer Cristal

White Wines -The Domaine Leflaive was easily our favorite white wine, lovely reductive flinty quality consistent with the wine, and producer! New to Philippe Colin, was highly impressed with both their wines, plenty of mineral, earth, and citrus. They were delicate wines with subtle qualities that were just delightful. Several other producers were new to us, will track over the next few years to see how consistent they are over time.

2008 Domaine Leflaive Pucelles
2009 Philippe Colin Chevalier Montrachet
2008 Tardieu-Laurent CdP Blanc
2009 Robert Weil Kiedrich Grafenberg Auslese
2009 Guigal Condrieu La Doriane
2008 Tardieu-Laurent Saint Peray
2004 La Castellada Collio Sauvignon
2006 La Castellada Ribolla Gialla
2009 Bouchard Meursault Genevrieres
2009 Jadot Puligny Montrachet Les Combettes
2009 Bouchard Chevalier Montrachet La Cabotte
2009 Philippe Colin Chassagne Montrachet Les Chaumes
2008 JJ Prum Graacher Himmelreich Kabinett
2009 C. von Schubert Grunhauser Trocken

Red Wines – Our top wine of this group was easily the Jadot Chapelle Chambertin. The opposite of a fruit bomb, it was restrained, elegant, yet quite approachable given its youth. Stylistically different, also enjoyed the Bond Pluribus. Typically lean toward the Vecina in the Bond lineup, in this case, found the Pluribus superior. It was a big wine, but in no way one dimensional. 2007 Napa Cabernets continue to show very well.

2006 Jadot Chapelle Chambertin
2007 Bond Pluribus
2007 Diamond Creek Red Rock Terrace
2007 Bond Vecina
2007 Diamond Creek Volcanic
2009 Ant Hill Farms Campbell Ranch Pinot
2008 Cristom Sommers Reserve Pinot
2009 Bergstrom Dundee Hills Bergstrom Pinot
2008 WillaKenzie Estate Yamhill Carlton Pierre Leon Pinot
2008 Cristom Mt Jefferson Pinot
2006 Ceretto Barbaresco Bricco Asili
2005 Ceretto Barolo Brunate
2008 Willamette Valley Vineyards South Block Pinot

Were the wines tasted the Top 100 in the world? Of course not! Were there plenty of very good drinking wines? Absolutely! Cheers to a very good tasting put on by Wine & Spirits!

Nick Wittman
Santa Rosa Fine Wine
http://www.santarosafinewine.com/

Taste of Oakville 2011

The Oakville Winegrowers put on one of the better tastings of the year in Napa Valley when they hold their annual Taste of Oakville. We attended the tasting recently at Robert Mondavi Winery. It was a great opportunity to try current release Cabernets from the Oakville region, and in our case, heavily influences what we purchase in the coming years.

Overall, thought the 2008 vintage wines showed well based on the wines tasted. A vast majority were relatively easy to drink, and for the most part will be enjoyable young. Thought the wines had far more in common with the 2006 vintage, than 2007. When comparing 2007 and 2008 wines, continue to prefer the structure, balance and elegance of 2007 over the riper, more approachable 2008s.
The top wine of the tasting was a beautiful 1994 Dalla Valle Maya. An oustanding wine, it was elegant, earthy, lead pencil, tannic and dusty, with plenty of dark black fruits. Our second favorite wine was the 2007 Harlan Estate Cabernet. It had deep, dark cherry notes, bell pepper, an inky texture, and mint on finish. With some age, should be equally outstanding.
Group 1 – Top Wines

1994 Dalla Valle Maya
2008 Dalla Valle Cabernet
2007 Harlan Estate Cabernet
2008 Screaming Eagle
2007 Swanson Alexis Cabernet

Group 2 – Very Good Wines
2007 Bond Vecina
2006 Bond St. Eden
2008 Dalla Valle Collina
2008 Far Niente Estate Cabernet
2008 Futo Estate Cabernet
2008 Gargiulo Money Road Cabernet
2009 Harbison Estate Cabernet
2008 Nickel and Nickel Blending Iron Cabernet
2008 Nickel and Nickel Rock Cairn Cabernet
2008 Nickel and Nickel Kelham Cabernet
2007 Opus One
2007 Robert Mondavi Reserve Cabernet
2007 Saddleback Cellars Oakville Barrel Select Cabernet
2008 Textbook Mise en Place Cabernet
Group 3 – Enjoyable Wines
2008 Flora Springs Holy Smoke Vineyard Cabernet
2008 Gargiulo OVX Cabernet
2007 Gargiulo OVX Cabernet
2008 Ghost Block Estate Cabernet
2007 Groth Reserve Cabernet
2008 Nickel and Nickel Tench Cabernet
2008 Nickel and Nickel John C. Sullenger Cabernet
2008 Oakville East Exposure Cabernet
2007 Robert Mondavi Oakville Cabernet
If a wine was not listed, either we did not taste the wine, or in the case of 12 wines, did not find it particularly appealing. Most of the 12 will be revisited again in the future. In a few cases, they were newer producers to us. In other cases, ones we have tried in the past, had a favorable opinion, and did not find the wine appealing in this vintage. For wines Santa Rosa Fine Wine purchases, tend to establish a tasting track record over several years.
Cheers to Robert Mondavi Winery and the Oakville Winegrowers for putting on another very enjoyable tasting!
Nick Wittman
Santa Rosa Fine Wine